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Methionine oxidation: difference between revisions

Diff·revision 2 → 3·01:43, 18 Nov 2024

Difference between revision 2 and revision 3 of Methionine oxidation. 5 lines changed; the page grew by 656 bytes.

Revision 2 — 10:26, 11 Nov 2024
ColumnOvenCoy (talk)
rm the claim that the method is stability-indicating without a forced-degradation study
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Revision 3 — 01:43, 18 Nov 2024
PuffRemoverPax (talk)
add the figure for the chromatogram and caption its axes
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10Oxidation is promoted by dissolved oxygen, by trace transition metals, by peroxide impurities in excipients, and by light. Unlike [[Deamidation|deamidation]], which proceeds spontaneously in clean aqueous solution, oxidation generally requires an oxidant, and controlling the oxidant is therefore an effective control strategy.{{r|usp1503}}10Oxidation is promoted by dissolved oxygen, by trace transition metals, by peroxide impurities in excipients, and by light. Unlike [[Deamidation|deamidation]], which proceeds spontaneously in clean aqueous solution, oxidation generally requires an oxidant, and controlling the oxidant is therefore an effective control strategy.{{r|usp1503}}
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+12== Chemistry and promoters ==
+13The sulfur of methionine is readily oxidised by two-electron oxidants such as hydrogen peroxide to the sulfoxide, a reaction that is fast and essentially irreversible under ordinary conditions. Further oxidation to the sulfone requires more forcing conditions and is less commonly observed in practice.{{r|manning2010}}
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+15Metal-catalysed oxidation is the more insidious route. Trace iron or copper, in the presence of oxygen and a reducing agent, generates reactive species locally at metal-binding sites, so oxidation can be site-specific rather than uniform. Chelating agents in formulations exist largely to suppress this.
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12== References ==17== References ==
13{{reflist}}18{{reflist}}